Modified slightly from A Year of Crockpotting, who modified her recipe from CityMama. Ingredients: 2 pounds beef short ribs 2 cups soy sauce 2 cups sugar (we always use organic — it’s sort of midway between brown and white sugar) 1 cup water 5 whole jalapeno peppers (except that one had lots of holes poked in it by virtue of having been appropriated as a cat toy when it apparently fell, unnoticed, to the floor on the way to the …
From peggyann at yaaps, who got it from a Piggly Wiggly flier. 10 chicken thighs, skin removed 1 16 oz jar salsa 1 medium onion, chopped 2 Tbsp. curry powder 1 cup sour cream Place chicken in crockpot. Combine salsa, onion and curry powder, pour over chicken. Cover with lid, cook on low for 8-10 hours, or high for 5 hours. Remove chicken to serving platter, keep warm, stir sour cream into salsa mixture until well blended, serve over chicken.
From kp at Yaaps: Made this out of a recent Cooking Light and it was so good I thought I’d share. Slow Cooker Char Siu Pork Roast 1/4 cup low-sodium soy sauce 1/4 cup hoisin sauce 3 TBS ketchup 3 TBS honey 2 tsp bottled minced garlic 2 tsp grated peeled fresh ginger 1 tsp dark sesame oil 1/2 tsp five-spice powder 2 pounds boneless Boston butt pork roast, trimmed 1/2 cup fat-free, less-sodium chicken broth 1. Combine first 8 …
From neopagan, at yaaps: 2 1/2 pounds pork shoulder (or really any boneless pork cut that isn’t too fatty) 1/2 c chopped onion 1 clove garlic, minced 1/4 cup brown sugar 1 tsp dry mustard 1/2 tsp salt 1/4 tsp ground black pepper 2 cups ketchup 1/4 c Worchestershire sauce If cut of pork is large, slice it. Combine all ingredients in slow cooker, mix well and cook on low, stirring occasionally, for 6 to 8 hours or until meat …
(from Kathy, at yaaps.) Crockpot Hungarian Goulash serves 8 2 lb sirloin, cut in 1/2 cubes (just about any cut of beef is fine here – chuck works quite well) 1 large onion, chopped 6 clove garlic, minced 2 Tbs flour 1 tsp salt 1/2 tsp pepper 1 Tb. paprika 1/4 tsp thyme 2 (14 1/2 oz) cans tomatoes, chopped 2 cups sour cream Place steak cubes, onion, garlic in crockpot. Add in flour, salt and pepper and stir to …
Crockpot Spanish Rice (from http://crockpotrecipes101.com/) Here’s a recipe for yummy spanish rice made in the crockpot. Crockpot Spanish Rice 1 onion, diced 1 green pepper, chopped 2 large tomatoes, peeled and quartered 2 garlic cloves, minced 1 15 oz can tomato sauce 1 1/2 c water 2 tsp chili powder 1 tsp cumin 3/4 cup brown rice 2 Tbs chunky salsa Combine all ingredients in crockpot. Cover and cook on low for 7 to 10 hours.
Chickpeas in Curried Coconut Broth (from jillwe, at yaaps.). AKA channa masala, chana masala. 2 tsp. oil 1 1/2 cups chopped onion 2 garlic cloves 2 (19 oz) cans chickepeas, rinsed and drained 2 (14 1/2 oz) cans diced tomatoes, not drained 1 (14 oz) can coconut milk 1 TBS curry powder 1 1/2 tsp salt 1/2 cups chopped fresh cilantro 6 cups cooked brown rice Heat oil in skillet over medium heat. Add onion and garlic and saute for …
Also from allrecipes.com; I need to try it when we have excess power for running the crockpot all day. Slow Cooker Adobo Chicken An easy slow cooker recipe for a whole chicken. This is such a simple recipe for something SO good! Serve hot with steamed rice. Prep Time: approx. 30 Minutes. Cook Time: approx. 8 Hours . Ready in: approx. 8 Hours 30 Minutes. Makes 4 servings. Submitted by Adrienne Lapp 1 small sweet onion, sliced 8 cloves garlic, …